Looking for plant-based milk that is easy to froth, is naturally creamy and has a sweet taste? Oat milk is your best bet! In this post, we will show you how to make an oat milk latte at home in ju...

Coffee, and all that comes with it, has a long and rich history in both Belgium and Vietnam, with each country having their own unique way of preparing and enjoying this popular beverage. From the ...

Did you know that women play a major role in the production of coffee around the world? In general, women are responsible for up to 70% of the work on coffee farms yet they only earn 10% of the tot...

In February 2018 we embarked on a journey to bring Vietnam's finest coffee to you. After four years of hard work and dedication, we couldn't be more proud of where we are today in perfecting the ar...

When it comes to coffee, no two words have been as important as “direct trade” and “fair trade” over the past decade. From where it's grown to how its supply chain works, many coffee drinkers are n...

Coffee drying is more than just a process to improve the quality and flavour of the beans, it’s one of the longest processes in post-harvest production and a step that can't be skipped. No matter h...

Belvico was established in 2018 and has since always kept true to its vision of bringing the real authentic flavours of Vietnamese coffee to coffee lovers all around the world. We are committed to ...

 Vietnamese coffee has a reputation for being strong, and when using traditional methods and roast profiles, it definitely is. However, many third-wave coffee shops and specialty roasters have beg...

If you have been to Vietnam or even a Vietnamese restaurant, you will have encountered a traditional Vietnamese coffee. These small, strong coffees are served across Vietnam and are a cornerstone ...